机读格式显示(MARC)
- 000 01209cam 2200325 a 4500
- 008 19910420s1983 sz a b 00110 eng
- 020 __ |a 3764312149 : |c CNY40.00(Pr.)
- 050 __ |a QR82.A35 |b R37 1983
- 100 1_ |a Rasic, Jeremija Lj., |d 1922-
- 245 10 |a Bifidobacteria and their role : |b microbiological, nutritional-physiological, medical and technological aspects and bibliography / |c Jeremija Lj. Rasic, Joseph A. Kurmann.
- 260 __ |a Basel : |b Birkh剈ser Verlag, |c 1983.
- 300 __ |a 295 p. : |b ill. ; |c 24 cm.
- 490 0_ |a Fermented fresh milk products and their cultures ; |v v. 2
- 490 0_ |a Experientia. Supplementum ; |v v. 39
- 504 __ |a Includes Bibliography (p. 255-259) and index.
- 650 _0 |a Bifidobacterium.
- 650 _0 |a Bifidobacterium |x Industrial applications.
- 700 1_ |a Kurmann, Joseph A., |d 1931-
- 905 __ |a CAU |f Q939.1/RJL |b 61981ED-11(or.)
- 907 __ |a CAU |f Q939.1/RJL |b 61981ED-11(or.)
- 999 __ |t E |A xy1 |a 20060706 10:05:22 |G unknown |g 19980101 |I xy1 |i 20060706 10:05:4