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• 000 00730nam 22002175a 45

• 000 1000085177

• 001 0000308593

• 008 070528s1936 nyua b 001 0 eng d

• 020 __ |c CNY9.00

• 040 __ |a CAU |c CAU

• 090 __ |a 543.1/L465

• 100 1_ |a Leach, Albert E.

• 245 10 |a Food inspection and analysis : |b for the use of public analysts, health officers, sanitary chemists, and food economists / |c by Albert E. Leach, Andrew L. Winton.

• 250 __ |a 4th ed.

• 260 __ |a New York : |b John Wiley & Sons, Inc. , |c 1936.

• 300 __ |a xix, 1090 p. : |b ill. ; |c 21 cm.

• 504 __ |a Includes bibliographical references and index.

• 700 1_ |a Winton, Andrew L.

• 901 __HSW200700019

• 905 __ |a CAU |f 543.1/L465

• 907 __ |a CAU |f 543.1/L46