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• 000 01356nam 2200349 a 4500

• 000 1000110898

• 001 0000333096

• 005 20110331154029.0

• 008 101227s2010 it b i000 0 eng d

• 020 __ |a 9789290448099 (OIE)

• 020 __ |a 9789251065075 (FAO) : |c CNY70.00

• 040 __ |a CAU |c CAU

• 090 __ |a FAO/S8-5/FAO/V.169

• 093 __ |a S8-5 |2 4

• 099 __ |a CAL 022011020716

• 245 00 |a Good practices for biosecurity in the pig sector : |b issues and options in developing and transition countries.

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations ; |b The World Organisation for Animal Health, |c 2010.

• 300 __ |a xii, 74 p. ; |c 25 cm.

• 490 0_ |a FAO animal production and health paper, |x 0254-6019 ; |v 169

• 504 __ |a Includes bibliographical references (p. 67-72)

• 650 _0 |a Biosecurity.

• 650 _0 |a Animals as carriers of disease.

• 650 _0 |a Swine.

• 650 _0 |a Swine |x Diseases.

• 710 2_ |a World Bank.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 710 2_ |a International Office of Epizootics.

• 901 __022010002236

• 905 __ |a CAU |f FAO/S8-5/FAO/V.169 |b W0085765(or.) |b W0086173(or.)

• 907 __ |a CAU |f FAO/S8-5/FAO/V.169 |b W0085765(or.) |b W0086173(or.)

• 920 __ |a 211180 |z 2

• 999 __ |t E |A xy1 |a 20110331 15:40:16 |G xy1 |g 20110224 14:49:57 |I xy1 |i 20110331 15:40:5