机读格式显示(MARC)

• 000 01168cam 2200325 a 4500

• 000 1000025179

• 001 0000287398

• 005 20060619153410.0

• 008 19900529s1988 dcua b 10000 eng

• 010 __ |a 88018399

• 020 __ |a 0874746051 : |c IE.

• 040 __ |a CAU

• 050 __ |a HD9000.5 |b .S377 1988

• 082 __ |a 363.8

• 090 __ |a F30-53/SEF

• 093 __ |a F30-53 |2 4

• 099 __ |a CAL 022000310279

• 245 00 |a Science, ethics, and food : |b papers and proceedings of a colloquium / |c organized by the Smithsonian Institution ;editedby Brian W.J. LeMay.

• 260 __ |a Washington, D.C. : |b Smithsonian Institution Press, |c c1988.

• 300 __ |a 144 p., [2] leaves of plates : |b ill. ; |c 23 cm.

• 504 __ |a Includes bibliographies.

• 650 _0 |a Food supply |x Congresses.

• 650 _0 |a Agricultural innovations |x Congresses.

• 650 _0 |a Food industry and trade |x Moral and ethical aspects--Congresses.

• 700 1_ |a LeMay, Brian W.J.

• 710 20 |a Smithsonian Institution.

• 901 __022006013846

• 905 __ |a CAU |f F30-53/SEF |b 60879(or.)

• 907 __ |a CAU |f F30-53/SEF |b 60879(or.)

• 999 __ |t E |A xy1 |a 20060619 15:33:48 |G wzlc |g 20001110155857 |I xy1 |i 20060619 15:34:1