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• 000 1000101033

• 001 0000324217

• 005 20080922134515.0

• 008 061016s2007 enka b 001 0 eng

• 010 __ |a 2006034345

• 020 __ |a 1405129751 (hardback : alk. paper)

• 020 __ |a 9781405129756 (hardback : alk. paper) : |c CNY1567.00

• 040 __ |a DLC |c DLC |d YDX |d BAKER |d BTCTA |d YDXCP |d DLC

• 050 00 |a SF250.5 |b .S785 2007

• 082 00 |a 636.2/142 |2 22

• 090 __ |a TS252.1/SDP

• 093 __ |a TS252.1 |2 4

• 245 00 |a Structure of dairy products / |c edited by Adnan Tamime.

• 260 __ |a Oxford, UK ; |a Ames, Iowa : |b Blackwell Pub., |c 2007.

• 300 __ |a xvi, 288 p. : |b ill. (some col.) ; |c 26 cm.

• 440 _0 |a Society of Dairy Technology series

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Dairy products |x Analysis.

• 650 _0 |a Dairy processing.

• 700 1_ |a Tamime, A. Y.

• 856 41 |3 Table of contents only |u http://www.loc.gov/catdir/toc/ecip073/2006034345.html

• 901 __022008002864

• 905 __ |a CAU |f TS252.1/SDP |b W0080906ED-11(or.)

• 907 __ |a CAU |f TS252.1/SDP |b W0080906ED-11(or.)

• 920 __ |a 211180 |z 2

• 999 __ |I wzhlc |i 20080922 13:45:15 |G wzhlc |g 20080922 13:46:1