机读格式显示(MARC)

• 000 01064cam 2200313 a 4500

• 000 1000109690

• 001 0000331988

• 005 20110302103226.0

• 008 080630s2009 enka b 001 0 eng d

• 020 __ |a 9781905224524 (hbk.) : |c CNY1257.00

• 040 __ |a UKM |c UKM |d BTCTA |d YDXCP |d BWKUK |d BWK |d AGL |d OSU

• 050 _4 |a QR171.I6 |b P74 2009

• 082 04 |a 664.06 |2 22

• 090 __ |a TS202.3/PP/(2)/ED-11

• 093 __ |a TS202.3 |2 4

• 099 __ |a CAL 022009132310

• 245 00 |a Prebiotics and probiotics / |c edited by Shelly Jardine.

• 250 __ |a 2nd ed.

• 260 __ |a Leatherhead, U.K. : |b Leatherhead Publishing ; |a Chichester, U.K. : |b Wiley-Blackwell, |c 2009.

• 300 __ |a ix, 152 p. : |b ill. ; |c 24 cm.

• 490 0_ |a Ingredients handbook

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Prebiotics.

• 650 _0 |a Probiotics.

• 700 1_ |a Jardine, Shelly.

• 901 __022011000218

• 905 __ |a CAU |f TS202.3/PP/(2)/ED-11 |b W0085928(or.)

• 907 __ |a CAU |f TS202.3/PP/(2)/ED-11 |b W0085928(or.)

• 999 __ |I xy1 |i 20110302 10:32:26 |G xy1 |g 20110302 10:36:2