机读格式显示(MARC)

• 000 01472nam 2200325 a 4500

• 000 1000076765

• 001 0000300699

• 005 20060323141608.0

• 008 040628s2004 it a b i000 0 eng

• 020 __ |a 9251051100 (pbk.) : |c CNY10.00

• 040 __ |a OSU |c OSU |d CAU

• 090 __ |a FAO/R151-5/FAO/V.79

• 093 __ |a R151-5 |2 4

• 093 __ |a TS201.6 |2 4

• 099 __ |a CAL 022005022512

• 111 2_ |a Joint FAO/WHO Expert Consultation on the Safety Assessment of Foods Derived from Genetically Modified Animals, including Fish |d (2003 : |c Rome, Italy)

• 245 10 |a Safety assessment of foods derived from genetically modified animals, including fish : |b report of the FAO/WHO Expert Consultation, Rome, 17-21 Nov. 2003.

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2004.

• 300 __ |a iii, 36 p. : |b ill. ; |c 30 cm

• 440 _0 |a FAO food and nutrition paper, |x 0254-4725 ; |v 79

• 504 __ |a Includes bibliographical references (p. 25-29)

• 650 _0 |a Food |x Safety measures

• 650 _0 |a Genetically modified foods |x Safety measures

• 650 _0 |a Food |x Biotechnology |x Safety measures

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 710 2_ |a World Health Organization.

• 901 __012005003513

• 905 __ |a CAU |f FAO/R151-5/FAO/V.79 |b W0073327(or.) |b W0075330(or.)

• 907 __ |a CAU |f FAO/R151-5/FAO/V.79 |b W0073327(or.) |b W0075330(or.)

• 999 __ |t E |A xy1 |a 20060323 14:15:57 |G wzhlc |g 20050328 09:10:29 |I wzhlc |i 20060329 10:38:1