机读格式显示(MARC)

• 000 01098cam 2200301 a 4500

• 000 1000003095

• 001 0000276773

• 005 20060602085207.0

• 008 19790910s1979 enka b 10100 eng

• 020 __ |a 0124339506

• 040 __ |a CAU

• 050 0_ |a SB189.4 |b .R43

• 082 __ |a 584/.9/04192

• 090 __ |a S510.1/RAB

• 245 00 |a Recent advances in the biochemistry of cereals / |c edited by D. L. Laidman and R. G. Wyn Jones.

• 260 __ |a London ; |a New York : |b Academic Press, |c 1979.

• 300 __ |a xvii, 391 p. : |b ill. ; |c 24 cm.

• 490 1_ |a Annual proceedings of the Phytochemical Society of Europe ; no. 16

• 504 __ |a Includes bibliographical references and indexes.

• 650 _0 |a Botanical chemistry |x Congresses.

• 650 _0 |a Grain |x Physiology |x Congresses.

• 700 20 |a Wyn Jones, R. G.

• 700 1_ |a Laidman, D. L.

• 830 _0 |a Annual proceedings of the Phytochemical Society of Europe ; |v no. 16.

• 901 __022006010452

• 905 __ |a CAU |f S510.1/RAB |b 43953(or.)

• 907 __ |a CAU |f S510.1/RAB |b 43953(or.)

• 999 __ |t E |A xy1 |a 20060602 08:51:56 |G unknown |g 19980101 |I xy1 |i 20060602 08:52:1