机读格式显示(MARC)

• 000 01050cam a2200337 a 4500

• 001 0000417733

• 005 20140417084400.0

• 008 130628s2013 ne a b 001 0 eng d

• 020 __ |a 0124159230

• 020 __ |a 1299666604 (ebk)

• 020 __ |a 9780124159235

• 020 __ |a 9781299666603 (ebk)

• 020 __ |a 0124159230

• 020 __ |a 9780124159235 : |c CNY1063.00

• 040 __ |a IDEBK |b eng |e rda |c IDEBK |d CUV |d UIU |d TEF |d DEBSZ |d CDX |d OCLCF |d UtOrBLW

• 050 _4 |a TP370

• 050 _4 |a TP370

• 082 04 |a 664 |2 23

• 090 __ |a TS2/BZ/(2)/ED-11

• 093 __ |a TS2 |2 5

• 099 __ |a CAL 022014023696

• 100 1_ |a Berk, Zeki.

• 245 10 |a Food process engineering and technology / |c Zeki Berk.

• 250 __ |a 2nd ed.

• 260 __ |a Amsterdam : |b Academic Press, |c c2013.

• 300 __ |a xxix, 690 p. : |b ill. ; |c 25 cm.

• 490 0_ |a Food science and technoloy international series

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food industry and trade |x Technological innovations.

• 650 _0 |a Food processing plants.

• 920 __ |a 211180 |z 2