机读格式显示(MARC)

• 000 00686nam 22002415a 45

• 000 1000094149

• 001 0000317560

• 008 750221s1962 nyua b 001 00eng d

• 010 __ |a 61010697

• 020 __ |c CNY6.20

• 040 __ |a Northeastern Univ Lib

• 050 0_ |a SB191.B2 |b C6

• 090 __ |a 633.16/C771

• 245 00 |a Barley and malt : |b biology, biochemistry, technology / |c edited by A.H. Cook.

• 260 __ |a New York : |b Academic Press, |c 1962.

• 300 __ |a 740 p. : |b ill. ; |c 24 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Barley.

• 650 _0 |a Malt.

• 700 1_ |a Cook, A. H.

• 901 __HSW200708991

• 905 __ |a CAU |f 633.16/C771

• 907 __ |a CAU |f 633.16/C77