机读格式显示(MARC)
- 000 01368cam 2200349 a 4500
- 008 910503s1991 nyu b 101 0 eng
- 020 __ |a 0471554081 (alk. paper) : |c CNY15.00
- 040 __ |a DLC |c DLC |d DLC
- 050 00 |a TP248.65.F66 |b C47 1989
- 090 __ |a TS2-53/CC/(1989)
- 099 __ |a CAL 022000677637
- 111 2_ |a Ceres Conference |n (1st : |d 1989 : |c Williamsburg, Va.)
- 245 10 |a New technologies and the future of food and nutrition : |b proceedings of the First Ceres Conference, Williamsburg, VA, October 1989 / |c [edited by] Gerald E. Gaull, Ray A. Goldberg.
- 260 __ |a New York : |b Wiley, |c c1991.
- 300 __ |a xiv, 174 p. ; |c 25 cm.
- 500 __ |a "A Wiley Interscience publication."
- 504 __ |a Includes bibliographical references and index.
- 650 _0 |a Agricultural biotechnology |x Economic aspects |x Congresses.
- 650 _0 |a Food |x Biotechnology |x Economic aspects |x Congresses.
- 650 _0 |a Nutrition policy |x Congresses.
- 700 1_ |a Gaull, Gerald E.
- 700 1_ |a Goldberg, Ray Allan, |d 1926-
- 905 __ |a CAU |f TS2-53/CC/(1989) |b E0232144(or.)
- 907 __ |a CAU |f TS2-53/CC/(1989) |b E0232144(or.)
- 999 __ |t C |A gypx |a 20070427 10:34:36 |I gypx |i 20070427 10:49:14 |G wzhlc |g 20070710 15:38:1