机读格式显示(MARC)

• 000 01032cam 2200313 a 4500

• 000 1000084703

• 001 0000308315

• 005 20070621150026.0

• 008 981212s1986 ctua bd 000 0 eng

• 010 __ |a 86211822

• 020 __ |a 087055514 : |c CNY26.20

• 040 __ |c SJT

• 050 0_ |a TP368.2 |b .H35 1986

• 082 0_ |a 664/.003/21 |2 19

• 090 __ |a TS201.1-61/HCW/(2)

• 093 __ |a TS201.1-61 |2 4

• 100 1_ |a Hall, Carl W.

• 245 10 |a Encyclopedia of food engineering / |c Carl W. Hall, A.W. Farrall, A.L. Rippen.

• 250 __ |a 2nd ed.

• 260 __ |a Westport, Conn. : |b AVI Pub. Co., |c c1986.

• 300 __ |a x, 882 p. : |b ill. ; |c 26 cm.

• 504 __ |a Includes bibliographical references.

• 650 _0 |a Food industry and trade |x Dictionaries.

• 700 1_ |a Farrall, Arthur William, |d 1899-

• 700 1_ |a Rippen, A. L., |d 1917-

• 901 __022007003601

• 905 __ |a CAU |f TS201.1-61/HCW/(2) |b E0132336

• 907 __ |a CAU |f TS201.1-61/HCW/(2) |b E0132336

• 999 __ |t C |A zjyx |a 20070621 14:57:27 |I zjyx |i 20070621 15:00:26 |G wzhlc |g 20070920 16:51:0