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• 000 01419cam a2200397 a 4500

• 001 0000404165

• 005 20130424142900.0

• 008 120209s2012 nyua b 001 0 eng

• 010 __ |a 2012932853

• 020 __ |a 9781461432494 (pbk. : alk. paper) : |c CNY590.00

• 020 __ |a 1461432499 (pbk. : alk. paper)

• 020 __ |a 9781461432500 (e-ISBN)

• 020 __ |a 1461432502 (e-ISBN)

• 040 __ |a NLM |b eng |c NLM |d BTCTA |d BWX |d YDXCP |d OHX |d CFI |d AGL |d OCLCO |d DLC

• 042 __ |a nlmcopyc |a lccopycat

• 060 00 |a 2012 E-522

• 060 10 |a WC 268

• 070 0_ |a QR201.F62 |b M53 2012

• 050 00 |a QR201.F62 |b M53 2012

• 082 00 |a 579.16 |2 23

• 090 __ |a TS201.3/MDC/ED-11

• 093 __ |a TS201.3 |2 5

• 099 __ |a CAL 022013025189

• 245 00 |a Microarray detection and characterization of bacterial foodborne pathogens / |c Guillermo López-Campos ... [et al.].

• 260 __ |a New York : |b Springer, |c c2012.

• 300 __ |a ix, 126 p. : |b col. ill. ; |c 24 cm.

• 490 0_ |a SpringerBriefs in food, health, and nutrition

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Foodborne diseases |x Microbiology.

• 650 12 |a Foodborne Diseases |x pathology.

• 650 22 |a Bacteria |x pathogenicity.

• 650 22 |a Food Microbiology |x methods.

• 650 22 |a Foodborne Diseases |x microbiology.

• 650 22 |a Oligonucleotide Array Sequence Analysis |x methods.

• 700 1_ |a López-Campos, Guillermo.

• 920 __ |a 211180 |z 2