机读格式显示(MARC)

• 000 01350cam a2200349 a 4500

• 001 0000437795

• 005 20170314160300.0

• 008 140422s2013 it a b i000 0 eng

• 010 __ |a 2014377834

• 020 __ |a 9789251080719 : |c CNY40.00

• 020 __ |a 9251080712

• 040 __ |a DLC |b eng |c DLC |e rda

• 042 __ |a pcc

• 090 __ |a FAO/S8-01/FAO/V.15

• 093 __ |a S8-01 |2 5

• 093 __ |a FAO |2 4

• 099 __ |a CAL 022014043520

• 100 1_ |a Jonge, L. H. de.

• 245 14 |a The feed analysis laboratory : |b establishment and quality control : setting up a feed analysis laboratory, and implementing a quality assurance system compliant with ISO/IEC 17025:2005 / |c authors, L.H. de Jonge, F.S. Jackson ; editor, Harinder P.S. Makkar.

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2013.

• 300 __ |a ix, 89 p. : |b ill. ; |c 25 cm.

• 490 0_ |a FAO animal production and health guidelines, |x 1810-0708 ; |v 15

• 504 __ |a Includes bibliographical references (p. 63-64)

• 650 _0 |a Feeds |x Analysis.

• 650 _0 |a Feeds |x Composition.

• 650 _0 |a Animal nutrition.

• 650 _0 |a Animal feeding.

• 700 1_ |a Jackson, F. S.

• 700 1_ |a Makkar, Harinder P. S.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 830 _0 |a FAO animal production and health guidelines ; |v 15.

• 920 __ |a 211180 |z 2