机读格式显示(MARC)
- 000 01028nam a2200289 a 4500
- 008 121227s2012 it a b i000 0 eng d
- 020 __ |a 9789251070772 : |c CNY110.00
- 090 __ |a FAO/TS207/JFA:5/(5)
- 099 __ |a CAL 022012133824
- 245 00 |a Food import and export inspection and certification systems.
- 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations ; |a Geneva : |b World Health Organization, |c 2012.
- 300 __ |a 112 p. : |b ill. ; |c 21 cm.
- 490 0_ |a Codex alimentarius
- 504 __ |a Includes bibliographical references.
- 650 _0 |a Food industry and trade |x Quality control.
- 650 _0 |a Food adulteration and inspection |x Standards.
- 650 _0 |a Food |x Standards.
- 710 2_ |a Joint FAO/WHO Codex Alimentarius Commission.
- 710 2_ |a Food and Agriculture Organization of the United Nations.
- 710 2_ |a World Health Organization.