机读格式显示(MARC)

• 000 01134cam 2200373 a 4500

• 000 1000075658

• 001 0000299639

• 005 20041012101150.0

• 008 020520s2003 enka b 001 0 eng

• 010 __ |a 2002007924

• 020 __ |a 0851996477 : |c CNY1037.85

• 040 __ |a DLC |c DLC |d OCLCQ |d C#P |d CIN

• 042 __ |a pcc

• 050 00 |a RA601 |b .H43 2003

• 082 00 |a 363.8 |2 21

• 090 __ |a R151/HNF

• 093 __ |a R151 |2 4

• 099 __ |a CAL 022003155513

• 245 00 |a Health, nutrition and food demand / |c edited by Wen S. Chern and Kyrre Rickertsen.

• 260 __ |a Wallingford, UK ; |a Cambridge, MA : |b CABI Pub., |c c2003.

• 300 __ |a xiii, 290 p. : |b ill. ; |c 24 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Health education.

• 650 _0 |a Food habits.

• 650 _0 |a Nutrition.

• 650 _0 |a Public health.

• 650 _0 |a Food supply.

• 650 _0 |a Food consumption.

• 700 1_ |a Chern, Wen S.

• 700 1_ |a Rickertsen, Kyrre.

• 901 __012004010556

• 905 __ |a CAU |f R151/HNF |b W0072324(or.)

• 907 __ |a CAU |f R151/HNF |b W0072324(or.)

• 999 __ |I wzus |i 20041012 10:11:50 |G wzus |g 20041012 10:12:2