机读格式显示(MARC)
- 000 01266cam 2200373 a 4500
- 008 070827s2007 enka b 001 0 eng d
- 020 __ |a 9781845693114 (Woodhead, e-ISBN)
- 020 __ |a 9780849391477 (CRC)
- 020 __ |a 9781845690304 (Woodhead) : |c CNY360.00
- 040 __ |a UKM |c UKM |d BAKER |d YDXCP |d DLC
- 050 00 |a TX531 |b .N69 2007
- 099 __ |a CAL 022010186883
- 245 00 |a Novel food ingredients for weight control / |c edited by C.J.K. Henry.
- 260 __ |a Cambridge, [England] : |b Woodhead ; |a Boca Raton : |b CRC Press, |c 2007.
- 300 __ |a xiv, 358 p. : |b ill. ; |c 24 cm.
- 490 0_ |a Woodhead publishing in food science, technology and nutrition
- 504 __ |a Includes bibliographical references and index.
- 650 _0 |a Weight loss preparations.
- 650 _0 |a Food |x Composition.
- 650 _0 |a Food additives.
- 700 1_ |a Henry, C. J. K.
- 905 __ |a CAU |f TS202/NFI |b W0084368(or.)
- 907 __ |a CAU |f TS202/NFI |b W0084368(or.)
- 999 __ |t E |A xy1 |a 20100920 15:06:01 |G xy1 |g 20100920 09:55:37 |I xy1 |i 20100920 15:06:3