机读格式显示(MARC)

• 000 00947cam a2200301 a 4500

• 001 0000613296

• 005 20230912143400.0

• 008 200913s2021 flua b 001 0 eng

• 010 __ |a 2020040581

• 020 __ |a 9781771889193 (hbk.) : |c CNY765.00

• 020 __ |a 9781774637739 (pbk.)

• 020 __ |a 9781003045861 (ebook)

• 040 __ |a DNAL/DLC |b eng |e rda |c DLC |d ZSU

• 042 __ |a pcc

• 050 00 |a SB359 |b .T392 2021

• 082 00 |a 634 |2 23

• 090 __ |a S66/TFP

• 093 __ |a S66 |2 5

• 099 __ |a CAL 022021094037

• 245 00 |a Temperate fruits : |b production, processing, and marketing / |c edited by Debashis Mandal ... [et al.].

• 260 __ |a Palm Bay, FL, USA : |b Apple Academic Press, |c 2021.

• 300 __ |a xxi, 570 p. : |b ill. ; |c 25 cm.

• 490 0_ |a Innovations in horticultural science

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Fruit-culture.

• 650 _0 |a Fruit.

• 700 1_ |a Mandal, Debashis.

• 920 __ |a 211180 |z 1