机读格式显示(MARC)

• 000 00909cam a2200277 a 4500

• 001 0000428545

• 005 20150518162900.0

• 008 130103s2014 flua b 001 0 eng

• 010 __ |a 2012050931

• 020 __ |a 9781466553200 (hardback : alk. paper) : |c CNY1221.00

• 040 __ |a DNAL/DLC |c DNAL |d DLC

• 042 __ |a pcc

• 050 00 |a SB175 |b .C42 2014

• 070 0_ |a SB175 |b .C42 2013

• 082 00 |a 664/.02 |2 23

• 090 __ |a S509/CA/ED-11

• 093 __ |a S509 |2 5

• 099 __ |a CAL 022015027950

• 100 1_ |a Chakraverty, Amalendu.

• 245 10 |a Post harvest technology and food process engineering / |c Amalendu Chakraverty, R. Paul Singh.

• 260 __ |a Boca Raton, FL : |b CRC Press/Taylor & Francis Group, |c c2014.

• 300 __ |a xxix, 551 p. : |b ill. ; |c 25 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food crops |x Postharvest technology.

• 700 1_ |a Singh, R. Paul.

• 920 __ |a 211180 |z 2