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- 000 01488nam 22003015a 45
- 008 700626m19599999nyua b 001 0 eng d
- 099 __ |a CAL 022000364474 |a CAL 022001054547
- 245 04 |a The Enzymes / |c edited by Paul D. Boyer, Henry Lardy and Karl Myrback.
- 250 __ |a 2nd ed., completely rev.
- 260 __ |a New York : |b Academic Press, |c 1959-
- 300 __ |a v. : |b ill. ; |c 24 cm.
- 504 __ |a Includes bibliographical references and index.
- 505 2_ |a v. 1. Kinetics thermodynamics, mechanism basic properties -- v. 2. Prosthetic groups and cofactors, pt. A : Purine and pyrimidine nucleotides and phosphage. -- v. 3. Prosthetic grouops and cofactors, pt. B. -- v. 4. Hydrolytic cleavage, pt. A. -- v. 5. Hydrolytic cleavage, pt. B : Phosphorolytic cleavage, C-C Synthesis and cleavage, isomerization, hydration and dehydration. -- v. 6. Group transfer synthese, coupled to ATP cleavage. -- v. 7. Oxidation and reduction, pt. A : Nicotinaamide nucletide-linked enzymes and flavin nucleotide-linked enzymes. -- v. 8. Oxidatioin and reduction, pt. B : Metalporphyrin enzymes other oxidases oxygenation.
- 905 __ |a CAU |f 574.19/B695.2
- 907 __ |a CAU |f 574.19/B695.