机读格式显示(MARC)

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• 000 1000097619

• 001 0000320986

• 005 20110413105649.0

• 008 050928s2005 it a b i000 0 eng d

• 010 __ |a 2005483614

• 020 __ |a 9789251052570

• 020 __ |a 9251052573 (pbk.) : |c CNY160.00

• 040 __ |a GUA |c GUA |d BAKER |d AGL |d DLC

• 042 __ |a lccopycat

• 043 __ |a d------

• 050 00 |a TX360.5 |b .P755 2005

• 090 __ |a FAO/C913.7/PPG

• 093 __ |a C913.7 |2 4

• 093 __ |a R15 |2 4

• 245 00 |a Protecting and promoting good nutrition in crisis and recovery : |b resource guide.

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2005.

• 300 __ |a xii, 162 p. (loose leaf) : |b ill. ; |c 30 cm.

• 504 __ |a Includes bibliographical references.

• 650 _0 |a Nutrition |z Developing countries.

• 650 _0 |a Food supply |z Developing countries.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 901 __022007004896

• 905 __ |a CAU |f FAO/C913.7/PPG |b W0079317(or.) |b W0086354(or.)

• 907 __ |a CAU |f FAO/C913.7/PPG |b W0079317(or.) |b W0086354(or.)

• 920 __ |a 211180 |z 1

• 999 __ |t E |A xy1 |a 20110413 10:56:39 |G wzhlc |g 20070928 08:30:17 |I xy1 |i 20110413 10:57:1