机读格式显示(MARC)

• 000 01052nam 22002775a 45

• 000 1000096553

• 001 0000319962

• 008 821001s1959 dcu 000 0 eng d

• 010 __ |a 54001683

• 020 __ |c CNY7.28

• 040 __ |a DLC |c MNP |d m.c. |d OCL |d NYG |d CWR

• 050 0_ |a SF768 |b .N3 Suppl

• 051 __ |c Copy 2

• 090 __ |a 636.087/N277

• 092 __ |a 636.087 |b N277, 76-7920, 1953b

• 110 2_ |a National Research Council (U.S.). |b Committee on Animal Nutrition.

• 245 10 |a Hormonal relationships and applications in the production of meats, milk, and eggs / |c a report of the Committee on Animal Nutrition prepared by the Subcommittee on Hormones--Supplement.

• 260 __ |a Washington : |b National Academy of Sciences-National Research Council, |c 1959.

• 300 __ |a iv, 53 p. ; |c 25 cm.

• 490 1_ |a National Research Council. Publication ; |v no. 714

• 650 _0 |a Hormones.

• 650 _0 |a Feeds.

• 830 _0 |a Publication (National Research Council (U.S.)) ; |v no. 714.

• 901 __HSW200711395

• 905 __ |a CAU |f 636.087/N277

• 907 __ |a CAU |f 636.087/N27