机读格式显示(MARC)

• 000 01674cam 2200385 a 4500

• 000 1000105686

• 001 0000328377

• 005 20091221094440.0

• 008 060831s2007 enka b 001 0 eng

• 010 __ |a 2006028228

• 020 __ |a 1845932153 (pbk.)

• 020 __ |a 9781845932152 (pbk.) : |c CNY503.00

• 040 __ |a DLC |c DLC |d DLC

• 050 00 |a HV4731 |b .G74 2007

• 082 00 |a 636.08/32 |2 22

• 090 __ |a S81/GNG/(2)

• 093 __ |a S81 |2 4

• 093 __ |a TS251 |2 4

• 100 1_ |a Gregory, Neville G.

• 245 10 |a Animal welfare and meat production / |c Neville G. Gregory, and a chapter by Temple Grandin.

• 250 __ |a 2nd ed.

• 260 __ |a Wallingford, Oxfordshire, UK ; |a Cambridge, MA : |b CABI, |c c2007.

• 300 __ |a x, 299 p. : |b ill. ; |c 25 cm.

• 500 __ |a Title of previous editon: Animal welfare and meat science

• 504 __ |a Includes bibliographical references (p. 259-291) and index.

• 505 0_ |a Animal welfare and the meat market -- Animal welfare in developing countries -- Genetics and animal welfare -- Cattle -- Sheep -- Pigs -- Poultry and rabbits -- Aquaculture -- Other species -- Livestock presentation and welfare before slaughter -- Stunning and slaughter -- Meat quality -- Implementing effective animal welfare auditing programmes / by Temple Gandin -- The future.

• 650 _0 |a Meat industry and trade |x Quality control.

• 650 _0 |a Animal welfare.

• 650 _0 |a Slaughtering and slaughter-houses.

• 700 1_ |a Grandin, Temple.

• 901 __022009003063

• 905 __ |a CAU |f S81/GNG/(2) |b W0083414ED-11(or.)

• 907 __ |a CAU |f S81/GNG/(2) |b W0083414ED-11(or.)

• 920 __ |a 211180 |z 2

• 999 __ |I wzhlc |i 20091221 09:44:40 |G wzhlc |g 20091221 09:45:3