机读格式显示(MARC)

• 000 00676cam a2200217 a 4500

• 001 0000278449

• 005 20191027095600.0

• 008 198301s1983 nju 00100 eng d

• 020 __ |a 0815509359

• 040 __ |a CAU |c CAU

• 090 __ |a TS202.9/FAR

• 093 __ |a TS202.9 |2 4

• 245 00 |a Food additives, recent developments / |c edited by J.C. Johnson.

• 260 __ |a Park Ridge, N.J. : |b Noyes Data Corp., |c 1983.

• 300 __ |a xii, 412 p. ; |c 25 cm.

• 490 0_ |a Food technology review, |x 0093-0075 ; |v no. 58

• 500 __ |a Includes indexes.

• 650 _0 |a Food additives |x Patents.

• 700 1_ |a Johnson, J. C. |q (Jeanne Colbert), |d 1920-

• 710 2_ |a Noyes Data Corporation.

• 920 __ |a 211180 |z 1