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• 000 00779nam a2200241 a 4500

• 001 0000572075

• 005 20190828162800.0

• 008 041213s1992 it a b i000 0 eng

• 020 __ |a 9251032556 : |c IE.

• 040 __ |a CAU |c CAU

• 090 __ |a FAO/S9-5/FAO/V.328

• 093 __ |a S9-5 |2 5

• 093 __ |a FAO |2 4

• 100 1_ |a Barg U.C.

• 245 10 |a Guidelines for the promotion of environmental management of coastal aquaculture development / |c U.C.Barg.

• 260 __ |a Rome : |b FAO., |c 1992.

• 300 __ |a 121 p. : |b ill. ; |c 30 cm.

• 490 0_ |a FAO fisheries technical paper, |x 0429-9345 ; |v 328

• 500 __ |a Spine and title: Fermented fish in Africa.

• 504 __ |a Includes bibliographical references (p. 75-78.)

• 650 _0 |a Guidelines.

• 710 2_ |a Barg U.C.

• 740 0_ |a Fermented fish in Africa.