机读格式显示(MARC)
- 000 00955cam 2200313 a 4500
- 008 780802s1977 enka b 001 0 eng
- 020 __ |a 0702006548 : |c CNY60.00
- 040 __ |a DLC |c DLC |d DLC
- 099 __ |a CAL 022009049726
- 245 10 |a Poultry meat hygiene and inspection / |c A.S. Bremner.
- 260 __ |a London : |b Bailliere Tindall, |c 1977.
- 300 __ |a vi, 186 p. : |b ill. ; |c 22 cm.
- 504 __ |a Includes bibliographcal references and index.
- 650 _0 |a Poultry Inspection.
- 905 __ |a CAU |f TS251.7/BAS |b ZX001316(or.)
- 907 __ |a CAU |f TS251.7/BAS |b ZX001316(or.)
- 999 __ |t C |A xy1 |a 20090326 09:18:42 |I wzhlc |i 20090415 14:50:20 |G wzhlc |g 20090415 14:51:5