机读格式显示(MARC)

• 000 00873000002200289 45 0

• 000 1000038567

• 001 0000294379

• 005 19990922081449.0

• 008 19911218s1977 ctua b 00110 eng

• 010 __ |a 77022799

• 020 __ |a 0870552325 : |c 3.40

• 040 __ |a CAU

• 050 __ |a TP371.2 |b .D47 1977

• 082 0_ |a 664.028

• 090 __ |a TS205/DNW/(4)

• 100 1_ |a Desrosier, Norman W.

• 245 14 |a The technology of food preservation / |c Norman W. Desrosier, James N. Desrosier.

• 250 __ |a 4th ed.

• 260 0_ |a Westport : |b AVI Publishing Company, |c c1977.

• 300 __ |a xv, 558 p. : |b ill. ; |c 23 cm.

• 504 __ |a Includes bibliographies and indexes.

• 650 _0 |a Food |x Preservation.

• 700 1_ |a Desrosier, James N.

• 901 __0691005256

• 905 __ |a CAU |f TS205/DNW/(4) |b 39336

• 907 __ |a CAU |f TS205/DNW/(4) |b 39336

• 999 __ |M wyh |m 1999092208144