机读格式显示(MARC)

• 000 00980nam 2200301 a 4500

• 000 1000078294

• 001 0000302139

• 005 20060531100314.0

• 008 060531s2006 nyua b 001 0 eng d

• 020 __ |a 0387263640 : |c CNY1861.00

• 040 __ |a CAU |c CAU

• 090 __ |a TS252.1/ADC/(3)/V.2

• 093 __ |a TS252.1 |2 4

• 245 00 |a Advanced dairy chemistry. |b Volume 2, |p lipids / |c edited by P.F. Fox and P.L.H. McSweeney.

• 250 __ |a 3rd ed.

• 260 __ |a New York, NY : |b Springer, |c c2006.

• 300 __ |a 801 p. : |b ill. ; |c 24 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Milk |x Analysis.

• 650 _0 |a Lipids.

• 650 _0 |a Milk |x Composition.

• 650 _0 |a Dairy products |x Composition.

• 700 1_ |a McSweeney, P. L. H.

• 700 1_ |a Fox, P. F.

• 901 __022006007963

• 905 __ |a CAU |f TS252.1/ADC/(3)/V.2 |b W0075561ED-11(or.)

• 907 __ |a CAU |f TS252.1/ADC/(3)/V.2 |b W0075561ED-11(or.)

• 999 __ |I wzhlc |i 20060531 10:03:14 |G wzhlc |g 20060531 10:03:4