机读格式显示(MARC)

• 000 01172cam a2200337 a 4500

• 001 0000615950

• 005 20240325105100.0

• 008 220331s2023 flua b 001 0 eng

• 010 __ |a 2022015813

• 020 __ |a 9780367724740 (hbk.) : |c CNY1257.00

• 020 __ |a 9780367758950 (pbk.)

• 020 __ |a 9781003164463 (ebk.)

• 040 __ |a DLC |b eng |e rda |c DLC |d DLC

• 042 __ |a pcc

• 050 00 |a TD899.F7 |b H36 2023

• 082 00 |a 664/.8 |2 23

• 090 __ |a TS255-62/HFW/ED-11

• 093 __ |a TS255-62 |2 5

• 099 __ |a CAL 022023089001

• 245 00 |a Handbook of fruit wastes and by-products : |b chemistry, processing technology, and utilization / |c edited by Khalid Muzaffar, Sajad Ahmad Sofi, and Shabir Ahmad Mir.

• 260 __ |a Boca Raton : |b CRC Press/Taylor & Francis Group, |c c2023.

• 300 __ |a xvi, 335 p. : |b ill. (some col.) ; |c 27 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Fruit |x Processing |x Waste disposal.

• 650 _0 |a Fruit trade |x Waste minimization.

• 650 _0 |a Food waste.

• 650 _0 |a Salvage (Waste, etc.)

• 700 1_ |a Muzaffar, Khalid.

• 700 1_ |a Sofi, Sajad Ahmad.

• 700 1_ |a Mir, Shabir Ahmad.

• 920 __ |a 211180 |z 1