机读格式显示(MARC)

• 000 01032cam 2200301 a 4500

• 000 1000075323

• 001 0000299319

• 005 20040823171538.0

• 008 030508s2003 enka b 001 0 eng

• 020 __ |a 1855736772 (book)

• 020 __ |a 1855737175 (e-book)

• 020 __ |a 0849317649 : |c CNY1715.49

• 040 __ |a UKM |c UKM |d IXA |d NDD

• 082 04 |a 664.00286 |2 21

• 090 __ |a TS2-05/EFF

• 093 __ |a TS2-05 |2 4

• 099 __ |a CAL 022004061997

• 245 00 |a Environmentally-friendly food processing / |c edited by Berit Mattsson and Ulf Sonesson.

• 260 __ |a Cambridge : |b Woodhead ; |a Boca Raton, Fla. : |b CRC Press, |c 2003.

• 300 __ |a xiv, 337 p. : |b ill. ; |c 24 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food industry and trade |x Environmental aspects.

• 700 1_ |a Mattsson, Berit, |d 1961-

• 700 1_ |a Sonesson, Ulf, |d 1963-

• 901 __012004008585

• 905 __ |a CAU |f TS2-05/EFF |b W0072242(or.)

• 907 __ |a CAU |f TS2-05/EFF |b W0072242(or.)

• 999 __ |I wzus |i 20040823 17:15:38 |G wzus |g 20040823 17:19:2