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• 000 01023cam a2200289 a 4500

• 001 0000428133

• 005 20141121094200.0

• 008 130520s2014 flua b 001 0 eng

• 010 __ |a 2013020077

• 020 __ |a 9781439888360 (hardback) : |c CNY1543.00

• 040 __ |a DLC |b eng |c DLC |e rda |d DLC

• 050 00 |a TP248.65.F66 |b P36 2014

• 082 00 |a 664 |2 23

• 090 __ |a TS201.1/BAF/ED-11

• 093 __ |a TS201.1 |2 5

• 099 __ |a CAL 022014073832

• 245 00 |a Biotechnology in agriculture and food processing : |b opportunities and challenges / |c edited by Parmjit S. Panesar, Satwinder S. Marwaha.

• 260 __ |a Boca Raton : |a New York : |b CRC Press, Taylor & Francis, |c c2014.

• 300 __ |a xvi, 621 p. : |b ill. ; |c 24 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food |x Biotechnology.

• 650 _0 |a Crops |x Genetic engineering.

• 650 _0 |a Agricultural processing.

• 650 _0 |a Biotechnology |x Industrial applications.

• 700 1_ |a Panesar, Parmjit S.

• 700 1_ |a Marwaha, S. S.

• 920 __ |a 211180 |z 2