机读格式显示(MARC)

• 000 00809nam a2200253 a 4500

• 001 0000297244

• 005 20190828191200.0

• 008 20010320s2000 rfut k b i000 engng

• 020 __ |a 9251044449 : |c IE.

• 040 __ |a CAU

• 090 __ |a FAO/S-5/FAO/V.142

• 093 __ |a S-5 |2 5

• 093 __ |a FAO |2 5

• 245 00 |a Fermented grain legumes, seeds and nuts : |b a global perspective / |c by S. S. Deshpande ... [et al.].

• 260 __ |a Rome : |b FAO., |c 2000.

• 300 __ |a 109 p. : |b ill. ; |c 21 cm.

• 490 0_ |a FAO agricultural services bulletin ; |v 142

• 504 __ |a Includes bibliographical references.

• 650 _0 |a Marketing |x Decision making.

• 700 1_ |a Oyewole, O. B.

• 700 1_ |a Deshpande, S. S.

• 700 1_ |a Salunkhe, D. K.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 920 __ |a 211180 |z 1