机读格式显示(MARC)
- 000 00647nam 22001935a 45
- 008 070529s1950 enka 000 0 eng d
- 090 __ |a 543.5641/D512.3
- 100 1_ |a Dewberry, Elliot B.
- 245 10 |a Food poisoning : |b its nature, history and causation measures for its prevention and control / |c by Elliot B. Dewberry ; foreword by Gerald R. Leighton.
- 260 __ |a London : |b Leonard Hill Limited, |c 1950.
- 300 __ |a xii, 318 p. : |b ill. ; |c 21 cm.
- 700 1_ |a Leighton, Gerald R.
- 905 __ |a CAU |f 543.5641/D512.3
- 907 __ |a CAU |f 543.5641/D512.