机读格式显示(MARC)

• 000 01472nam 2200325 a 4500

• 000 1000109306

• 001 0000331627

• 005 20100429154216.0

• 008 100429s2009 it a b i000 0 eng d

• 020 __ |a 9789251063347 : |c CNY50.00

• 040 __ |a CAU |c CAU

• 090 __ |a FAO/S9-5/FAO/V.527

• 093 __ |a S9-5 |2 4

• 093 __ |a S931.3 |2 4

• 099 __ |a CAL 022010094894

• 245 00 |a Environmental impact assessment and monitoring in aquaculture : |b requirements, practices, effectiveness and improvements / |c by Aquaculture Management and Conservation Service, Fisheries and Aquaculture Management Division, FAO Fisheries and Aquaculture Department.

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2009.

• 300 __ |a xxiii, 57 p. : |b ill. (some col.) ; |c 30 cm. + |e 1 CD-ROM (4 3/4 in.)

• 490 0_ |a FAO fisheries and aquaculture technical paper, |x 2070-7010 ; |v 527

• 504 __ |a Includes bibliographical references (p. xxi-xxiii)

• 650 _0 |a Environmental impact analysis.

• 650 _0 |a Sustainable aquaculture.

• 650 _0 |a Fisheries |x Monitoring.

• 650 _0 |a Aquaculture |x Environmental aspects.

• 710 2_ |a FAO Fisheries and Aquaculture Dept. |b Aquaculture Management and Conservation Service.

• 901 __022010000862

• 905 __ |a CAU |f FAO/S9-5/FAO/V.527 |b W0083811(or.)

• 907 __ |a CAU |f FAO/S9-5/FAO/V.527 |b W0083811(or.)

• 920 __ |a 211180 |z 2

• 999 __ |t A |A xy1 |a 20100429 15:25:49 |I xy1 |i 20100429 15:42:16 |G xy1 |g 20100429 15:43:0