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• 000 01869nam 2200433 a 4500

• 000 1000076786

• 001 0000300719

• 005 20050329100431.0

• 008 040802s2004 it ab b i000 0 eng d

• 010 __ |a 2004456287

• 020 __ |a 9251050643 : |c CNY200.00

• 040 __ |a FQG |c FQG |d DLC

• 042 __ |a lccopycat

• 043 __ |a fq-----

• 050 00 |a QH195.C46 |b B3 2004

• 090 __ |a FAO/K894.61/BC

• 093 __ |a K894.61 |2 4

• 100 1_ |a Batello, Caterina.

• 245 14 |a The future is an ancient lake : |b traditional knowledge, biodiversity, and genetic resources for food and agriculture in Lake Chad Basin ecosystems / |c Caterina Batello, Marzio Marzot, Adamou Harouna Toure.

• 260 __ |a Rome, Italy : |b Food and Agriculture Organization of the United Nations, |c c2004.

• 300 __ |a xii, 307 p. : |b col. ill., col. maps ; |c 30 cm.

• 500 __ |a "FAO Inter-Departmental Working Group on Biological Diversity for Food and Agriculture"--Cover.

• 504 __ |a Includes bibliographical references (p. 298-305).

• 650 _0 |a Ecosystem health |z Chad, Lake.

• 650 _0 |a Sustainable agriculture |z Chad, Lake.

• 650 _0 |a Human-animal relationships |z Chad, Lake.

• 650 _0 |a Lake ecology |z Chad, Lake.

• 650 _0 |a Biological diversity |z Chad, Lake.

• 651 _0 |a Chad, Lake, Region |x Social life and customs.

• 651 _0 |a Chad, Lake, Region |v Pictorial works.

• 700 1_ |a Kenmore, Peter E. |q (Peter Ervin)

• 700 1_ |a Marzot, Marzio.

• 700 1_ |a Toure, Adamou Harouna.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 710 2_ |a FAO Inter-Departmental Working Group on Biological Diversity for Food and Agriculture.

• 901 __012005003656

• 905 __ |a CAU |f FAO/K894.61/BC |b W0073287(or.)

• 907 __ |a CAU |f FAO/K894.61/BC |b W0073287(or.)

• 999 __ |t C |A wzhlc |a 20050329 09:34:45 |I wzhlc |i 20050329 10:04:31 |G wzhlc |g 20050329 10:04:3