机读格式显示(MARC)

• 000 00807pam 2200277 45 0

• 000 1000037073

• 001 0000292954

• 005 19990921171619.0

• 008 780711s1978 ctua b 00110 eng

• 010 __ |a 78015031

• 020 __ |a 0870552783 : |c 4.00

• 040 __ |a CAU

• 050 0_ |a TP370 |b .C49 1978

• 082 __ |a 664

• 090 __ |a TS205/CSE/(3)

• 100 1_ |a Charm, Stanley E.

• 245 14 |a The fundamentals of food engineering / |c Stanley E. Charm.

• 250 __ |a 3d ed.

• 260 0_ |a Westport, Conn. : |b AVI Pub. Co., |c c1978.

• 300 __ |a xvi, 646 p. : |b ill. ; |c 23 cm.

• 504 __ |a Includes bibliographies and index.

• 650 _0 |a Food industry and trade.

• 901 __0385002864

• 905 __ |a CAU |f TS205/CSE/(3) |b 42413

• 907 __ |a CAU |f TS205/CSE/(3) |b 42413

• 999 __ |M wyh |m 1999092117161