机读格式显示(MARC)

• 000 01081cam 2200301 a 4500

• 000 1000004802

• 001 0000278365

• 005 20060525145626.0

• 008 19821119s1982 iaua b s00110 eng

• 020 __ |a 0813807018 (pbk.)

• 040 __ |a CAU

• 050 1_ |a RA601 |b .H27 1982

• 082 0_ |a 664/.907 |2 19

• 090 __ |a R155.5/HHV

• 100 1_ |a Hagstad, Harry V.

• 245 10 |a Food quality control : |b a syllabus for veterinary students / |c Harry V. Hagstad, William T. Hubbert.

• 250 __ |a 1st ed.

• 260 __ |a Ames : |b Iowa State University Press, |c 1982.

• 300 __ |a ix, 148 p. : |b ill. ; |c 28 cm.

• 504 __ |a Includes bibliographies and index.

• 650 _0 |a Animal food |x Hygienic aspects |x Outlines, syllabi, etc.

• 650 _0 |a Veterinary public health |x Outlines, syllabi, etc.

• 650 _0 |a Food industry and trade |x Quality control |x Outlines, syllabi, etc.

• 700 1_ |a Hubbert, William T.

• 901 __022006008412

• 905 __ |a CAU |f R155.5/HHV |b 46450(or.)

• 907 __ |a CAU |f R155.5/HHV |b 46450(or.)

• 999 __ |t E |A xy1 |a 20060525 14:56:11 |G unknown |g 19980101 |I xy1 |i 20060525 14:56:2