机读格式显示(MARC)
- 000 02486cam 2200409 a 4500
- 008 110208s2010 it a b i000 0 eng d
- 020 __ |a 9789251066539 : |c CNY80.00
- 040 __ |a BTCTA |b eng |c BTCTA |d TXA |d AGL |d COD |d DLC
- 070 0_ |a TP324 |b .W53 2010
- 090 __ |a FAO/S7-5/FAO/V.162
- 099 __ |a CAL 022011040164
- 245 00 |a What woodfuels can do to mitigate climate change.
- 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2010.
- 300 __ |a xi, 83 p. : |b ill. ; |c 25 cm.
- 490 0_ |a FAO forestry paper, |x 0258-6150 ; |v 162
- 500 __ |a "Prepared by the Stockholm Environment Institute."--Acknowledgements
- 504 __ |a Includes bibliographical references (p. 77-83)
- 505 2_ |a Forest resources and woody biomass -- National, regional and global markets for woodfuels -- Future trends in energy, climate and woodfuel use -- Climate change mitigation potential of woodfuels -- Socio-economic impacts -- Environmental impacts -- Sustainability certification -- Carbon finance for woodfuels -- Research, development, demonstration and deployment.
- 520 __ |a "Climate change can be mitigated in several ways, but most strategies emphasize reducing greenhouse gas emissions by reducing energy use and switching to energy sources that are less carbon intensive than fossil fuels. This publication explores the scope, potential and implications for using woodfuels to replace fossil fuels and thereby contribute to climate change mitigation. It analyses the current woodfuel offset mechanisms in place and their relative emission reduction potentials. The scope is limited to solid woodfuels (fuelwood, charcoal, prepared biomass such as woodchips and pellets, and recovered products or residues from wood processing industries)."--Back cover
- 530 __ |a Also freely available online.
- 650 _0 |a Fuelwood |x Burning |x Environmental aspects.
- 650 _0 |a Climate change mitigation.
- 710 2_ |a Food and Agriculture Organization of the United Nations.
- 710 2_ |a Stockholm Environment Institute.
- 905 __ |a CAU |f FAO/S7-5/FAO/V.162 |b W0086012(or.)
- 907 __ |a CAU |f FAO/S7-5/FAO/V.162 |b W0086012(or.)
- 999 __ |t C |A xy1 |a 20110318 12:45:11 |I xy1 |i 20110318 13:58:36 |G xy1 |g 20110321 16:16:3