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• 000 00809nam 22002895a 45

• 000 1000096518

• 001 0000319927

• 008 740220s1955 nyua b 000 0 eng d

• 010 __ |a 55007734

• 020 __ |c CNY8.60

• 040 __ |a DLC |c OClU |d OCoLC |d Uk |d DLC

• 050 00 |a S405 |b .B55

• 082 __ |a 630.82

• 090 __ |a 636.086/B597

• 093 __ |a TS2-62 |2 4

• 094 __ |a 83/B641

• 099 __ |a CAL 022003126326

• 100 1_ |a Blanck, Frederick Conrad, |d 1881-

• 245 10 |a Handbook of food and agriculture / |c Frederick Conrad Blanck.

• 260 __ |a New York : |b Reinhold Pub. Corp., |c 1955.

• 300 __ |a vii, 1039 p. : |b ill. ; |c 24 cm.

• 504 __ |a Includes bibliographical references.

• 650 _0 |a Agriculture.

• 650 _0 |a Food.

• 901 __HSW200711360

• 905 __ |a CAU |f 636.086/B597

• 907 __ |a CAU |f 636.086/B59