机读格式显示(MARC)

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• 008 080630s2008 it a b i100 0 eng d

• 010 __ |a 2008420810

• 020 __ |a 9251059020

• 020 __ |a 9789251059029 (pbk.) : |c CNY20.00

• 040 __ |a NLGGC |c NLGGC |e fobidrtb |d GUA |d AGL |d DLC

• 042 __ |a lccopycat

• 050 00 |a SF97.8 |b .A55 2008

• 070 0_ |a SF97.8 |b .A54 2008

• 090 __ |a FAO/S816.1-53/AFI

• 093 __ |a S816.1-53 |2 4

• 245 00 |a Animal feed impact on food safety : |b report of the FAO/WHO expert meeting.

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2008.

• 300 __ |a xvii, 54 p. : |b ill. ; |c 25 cm.

• 500 __ |a Meeting held October 8-12, 2007, in Rome, Italy.

• 504 __ |a Includes bibliographical references (p. 45-54).

• 650 _0 |a Feeds |x Contamination |v Congresses.

• 650 _0 |a Food of animal origin |x Safety measures |v Congresses.

• 710 2_ |a Food and Agriculture Organization of the United Nations

• 710 2_ |a World Health Organization.

• 856 41 |3 Table of contents only |u http://www.loc.gov/catdir/toc/fy0805/2008420810.html

• 901 __022008003766

• 905 __ |a CAU |f FAO/S816.1-53/AFI |b W0080961(or.)

• 907 __ |a CAU |f FAO/S816.1-53/AFI |b W0080961(or.)

• 920 __ |a 211180 |z 2

• 999 __ |t E |A wzhlc |a 20091111 10:35:05 |G wzhlc |g 20081209 16:31:14 |I wzhlc |i 20091111 10:35:1