机读格式显示(MARC)

• 000 01343cam a2200421 a 4500

• 001 0000425750

• 005 20161108150100.0

• 008 130618s2014 enka b 001 0 eng d

• 010 __ |a 2013024637

• 020 __ |a 9781118634301

• 020 __ |a 1118634306

• 020 __ |a 9781118634387 (electronic bk.)

• 020 __ |a 1118634381 (electronic bk.)

• 020 __ |a 9781118634318

• 020 __ |a 1118634314

• 020 __ |a 9781118634370

• 020 __ |a 1118634373

• 020 __ |a 9780470672235 (cloth) : |c CNY1760.00

• 040 __ |a DLC |b eng |e rda |c DLC |d OCLCO |d N$T |d CUS

• 042 __ |a pcc

• 050 10 |a TP370.5

• 072 _7 |a TEC |x 012000 |2 bisacsh

• 082 00 |a 664 |2 23

• 090 __ |a TS205/SFP/ED-11

• 093 __ |a TS205 |2 5

• 099 __ |a CAL 022014057969

• 245 00 |a Sustainable food processing / |c edited by Brijesh K Tiwari, Tomas Norton, Nickolas M. Holden.

• 260 __ |a Chichester, West Sussex, UK : |b Wiley Blackwell, |c 2014.

• 300 __ |a xviii, 581 p., [8] p. of plates : |b ill. (some col.) ; |c 25 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food industry and trade.

• 650 _0 |a Processed foods.

• 650 _0 |a Food industry and trade |x Environmental aspects.

• 650 _0 |a Sustainable agriculture.

• 700 1_ |a Norton, Tomas.

• 700 1_ |a Tiwari, Brijesh K.

• 700 1_ |a Holden, Nick.

• 920 __ |a 211180 |z 2