机读格式显示(MARC)

• 000 01372nam 2200313 a 4500

• 000 1000108070

• 001 0000330543

• 005 20091126110155.0

• 008 091126s2009 it ab b i001 0 eng d

• 020 __ |a 9251060711

• 020 __ |a 9789251060711 : |c CNY300.00

• 040 __ |a CAU |c CAU

• 090 __ |a FAO/F316.1/KHV

• 093 __ |a F316.1 |2 4

• 100 1_ |a Kuhnlein, Harriet V., |d 1939-

• 245 10 |a Indigenous peoples' food systems : |b the many dimensions of culture, diversity and environment for nutrition and health / |c Harriet V. Kuhnlein, Bill Erasmus, Dina Spigelski.

• 260 __ |a Rome : |b Food and Agriculture Organization of the United Nations ; |b Centre for Indigenous Peoples' Nutrition and Environment, |c 2009.

• 300 __ |a x, 339 p., 38 p. of plates : |b ill. (some col.), maps ; |c 25 cm.

• 504 __ |a Includes bibliographical references (p. 285-303) and indexes.

• 650 _0 |a Indigenous peoples |x Food.

• 650 _0 |a Indigenous peoples |x Nutrition.

• 700 1_ |a Erasmus, Bill, |d 1954-

• 700 1_ |a Spigelski, Dina.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 710 2_ |a Centre for Indigenous Peoples' Nutrition and Environment.

• 901 __022009002781

• 905 __ |a CAU |f FAO/F316.1/KHV |b W0083176(or.)

• 907 __ |a CAU |f FAO/F316.1/KHV |b W0083176(or.)

• 999 __ |t A |A xy1 |a 20091126 10:33:43 |I xy1 |i 20091126 11:01:55 |G wzhlc |g 20091207 16:46:4