机读格式显示(MARC)

• 000 01036cam 2200313 a 4500

• 000 1000024638

• 001 0000287043

• 005 20081009143924.0

• 008 900310s1982 nyua b 001 0 eng

• 010 __ |a 82000566

• 020 __ |a 0306408708 : |c CNY9.60

• 040 __ |a CAU |c CAU

• 050 __ |a RC620.5 |b .A38

• 082 __ |a 615.9'54

• 090 __ |a R994.4/AEF

• 093 __ |a R994.4 |2 4

• 245 00 |a Adverse effects of foods / |c edited by E.F. Patrice Jelliffe and Derrick B. Jelliffe.

• 260 __ |a New York : |b Plenum Press, |c c1982.

• 300 __ |a xv, 614 p. : |b ill. ; |c 23 cm.

• 504 __ |a Includes bibliographical references and index.

• 650 _0 |a Food contamination.

• 650 _0 |a Food poisoning.

• 650 _0 |a Nutrition disorders.

• 700 1_ |a Jelliffe, Derrick Brian.

• 700 1_ |a Jelliffe, E.F. Patrice.

• 901 __022006009095

• 905 __ |a CAU |f R994.4/AEF |b 61500 |b E0232384 |b E0272604(or.)

• 907 __ |a CAU |f R994.4/AEF |b 61500 |b E0232384 |b E0272604(or.)

• 999 __ |t E |A gypx |a 20081009 14:37:34 |G unknown |g 19980101 |I gxr |i 20081106 16:31:1