机读格式显示(MARC)

• 000 01055nam a2200301 a 4500

• 000 1000026441

• 001 0000287715

• 005 20110906082900.0

• 008 050110s1986 it a b i000 0 eng

• 020 __ |a 9251023778 : |c IE.

• 040 __ |a CAU |c CAU

• 090 __ |a FAO/R151-5/FAO/V.36

• 093 __ |a R151-5 |2 4

• 093 __ |a FAO |2 4

• 245 00 |a Guidelines for can manufacturers and food canners : prevention of metal contamination of canned foods.

• 260 __ |a Rome : |b FAO., |c 1986.

• 300 __ |a vi, 82 p. : |b ill. ; |v 30 cm.

• 440 _0 |a FAO food and nutrition paper ; |v 36

• 504 __ |a Includes bibliographical references (p. 73-82.)

• 650 _7 |a Food |x Periodicals.

• 650 _7 |a Food, Canned.

• 650 _7 |a Nutrition |x Periodicals.

• 710 2_ |a Food and Agriculture Organization of the United Nations.

• 901 __0291000140

• 905 __ |a CAU |f FAO/R151-5/FAO/V.36 |b 60517(or.) |b 58836(or.)

• 907 __ |a CAU |f FAO/R151-5/FAO/V.36 |b 60517(or.) |b 58836(or.)

• 920 __ |a 211180 |z 2

• 999 __ |t E |A xy1 |a 20071128 14:04:48 |G unknown |g 19980101 |I xy1 |i 20071128 14:05:02