机读格式显示(MARC)

• 000 01153cam 2200349 a 4500

• 000 1000012523

• 001 0000284823

• 005 20071113092626.0

• 008 911111s1985 nyua b 001 0 eng

• 010 __ |a 72012188

• 020 __ |a 0120548054 : |c CNY278.32

• 040 __ |a CAU |c CAU

• 050 0_ |a TP453.P7 |b A47

• 082 __ |a 664/.64

• 090 __ |a TS201.21/AAM/V.5.

• 093 __ |a TS201.21 |2 4

• 245 00 |a New protein foods. |n Volume 5, |p Seed storage proteins / |c Edited by Aaron M. Altschul.

• 260 __ |a New York : |b Academic Press, |c 1985.

• 300 __ |a 471 p. : |b illus. ; |c 24 cm.

• 440 _0 |a Food science and technology

• 500 __ |a Vols. 3-5 edited by A.M. Altschul and H.L. Wilcke.

• 504 __ |a Includes bibliographies and indexes.

• 650 _0 |a Proteins.

• 650 _0 |a Food industry and trade.

• 650 _2 |a Dietary proteins.

• 650 _2 |a Food-processing industry.

• 700 1_ |a Wilcke, Harold Ludwig, |d 1906-

• 700 1_ |a Altschul, Aaron M.

• 901 __022006006236

• 905 __ |a CAU |f TS201.21/AAM/V.5. |b 54085(F)

• 907 __ |a CAU |f TS201.21/AAM/V.5. |b 54085(F)

• 999 __ |t E |A xy1 |a 20071113 09:21:59 |G unknown |g 19980101 |I xy1 |i 20071113 09:26:3