MARC状态：已编 文献类型：西文图书 浏览次数：43
- 题名/责任者:
- Handbook for safe food service management / National Assessment Institute.
- 版本说明:
- 2nd ed.
- 出版发行项:
- Upper Saddle River, N.J. : Prentice Hall, c1998.
- ISBN:
- 0132361183 (pbk.) :
- 载体形态项:
- xv, 200 p. : ill. ; 28 cm.
- 附加团体名称:
- National Assessment Institute.
- 论题主题:
- Food service-Sanitation.
- 论题主题:
- Food service-Safety measures.
- 中图法分类号:
- TS972.38
- 中图法分类号:
- TS972.2
- 书目附注:
- Includes bibliographical references (p. 175-178) and index.
- 随书光盘:
全部MARC细节信息>>
西区4层