MARC状态：审校 文献类型：西文图书 浏览次数：112
- 题名/责任者:
- Nanoscience in food and agriculture. 2 / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
- 出版发行项:
- Switzerland : Springer, c2016.
- ISBN:
- 9783319393063 (electronic bk.)
- ISBN:
- 9783319393056 :
- 载体形态项:
- xvii, 373 p. : ill. (some col.) ; 25 cm.
- 丛编说明:
- Sustainable agriculture reviews, 2210-4410 ; volume 21
- 丛编统一题名:
- Sustainable agriculture reviews ; v. 21.
- 附加个人名称:
- Ranjan, Shivendu.
- 附加个人名称:
- Dasgupta, Nandita.
- 附加个人名称:
- Lichtfouse, Eric.
- 论题主题:
- Nanotechnology.
- 论题主题:
- Food industry and trade-Technological innovations.
- 中图法分类号:
- S188
- 书目附注:
- Includes bibliographical references and index.
- 随书光盘:
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