MARC状态：已编 文献类型：西文图书 浏览次数：61
- 题名/责任者:
- In vivo measurement of body composition in meat animals / edited by D. Lister.
- 出版发行项:
- London : Elsevier Applied Science Publishers, 1984.
- ISBN:
- 0853343195 :
- 载体形态项:
- 241 p. : ill.
- 附加个人名称:
- Lister, D.
- 论题主题:
- Meat inspection-European Economic Community Countries.
- 中图法分类号:
- S81-53
- 一般附注:
- A workshop in the EEC Programme of Coordination of Research on Animal Production, held at the Agricultural andFoodResearch Council's Meat Research Institute, Langford, Bristol, UK., 1983.
- 书目附注:
- Includes bibliographies.
- 随书光盘:
全部MARC细节信息>>
西区4层