MARC状态:已编 文献类型:西文图书 浏览次数:53
- 题名/责任者:
- Barley for food and health : science, technology, and products / Rosemary K. Newman, C. Walter Newman.
- 出版发行项:
- Hoboken, N.J. : John Wiley & Sons, c2008.
- ISBN:
- 9780470102497 (cloth) :
- 载体形态项:
- xiv, 245 p. : ill. ; 25 cm.
- 个人责任者:
- Newman, Rosemary K.
- 附加个人名称:
- Newman, C. Walter.
- 论题主题:
- Barley.
- 论题主题:
- Cookery (Barley)
- 中图法分类号:
- TS211.2
- 书目附注:
- Includes bibliographical references and index.
- 随书光盘:
全部MARC细节信息>>