中国农业大学图书馆书目检索系统

Online Public Access Catalogue

题名/责任者:

Handbook of nutritive value of processed food. Volume 1, Food for human use / Miloslav Rechcigl, Jr., editor.

出版发行项:

Boca Raton : CRC Press, c1982.

ISBN:

0849339510 :

载体形态项:

679 p. : ill. ; 26 cm.

丛编题名:

CRC series in nutrition and food

附加个人名称:

Rechcigl, Miloslav.

论题主题:

Animal nutrition-Collected works.

论题主题:

Food-Composition-Collected works.

论题主题:

Feeds-Composition-Collected works

论题主题:

Food industry and trade-Collected works.

论题主题:

Feed processing-Collected works.

论题主题:

Nutrition-Collected works.

中图法分类号:

TS201

一般附注:

Second printing 1984.

书目附注:

Includes bibliographical references and index.

豆瓣简介：

随书光盘: